For outdoor catering orders Contact Vikram Phadke:9881099868 or Vijay Phadke:7875610240

 

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Menu Options(Bhojan Pangat)

Menu 1(pangat)

  varan Bhaat(Plain Rice and Daal)

Masaala Bhaat( spiced rice)

Alu Bhaaji(green vegetable subji)

Batata dry subji

Jilebi

Maththa(spiced buttermilk)

Puri

Papad

Chutney

Koshimbir

pakoda

Masala Paan

 

 

 

Rate :Rs.200.00 per head for 100 or

above persons

Rs.210.00 per head for 75-100 persons

Rs.220.00 per head for 50-75 persons

 

Birdyachi usal in place of dry sabji shall cost Rs.15.00 extra per head.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Menu 2(pangat)

Pulao/Masala bhaat

varan bhaat

Tomato saar

cauliflower-aloo veg.with gravy/

chana masala

Bhendi fry/cabbage/matki/batata dry

shreekhand/gulaabjamun

puri

papad

chutney

koshimbir

pakoda

Masala paan

 

Rs.200.00 per head for 100 or above

persons.

Rs.210.00 per head for 75-100 persons

Rs. 220.00 per head for 50-75 persons

Amrakhand inplace of Shreekhand @Rs.5.00 extra per person

 Basundi,Fruit Salad, angur malai or modak in place of Shreekhand @Rs 50.00 extra per person

Gajar Halwa,Dudhi Halwa,Moong Daal Halwa in place of shreekhand shall cost Rs.30.00 extra per head.

Buttermilk:Rs. 10.00 per head.

 

 

 

 

 

 

 

 

 

 

Menu 3(pangat)

varan bhaat

Masala bhaat

Alu bhaaji

Batata dry subji

katachi amti

Puran Poli

Milk and Ghee

Papad

chutney

Koshimbir

Pakoda

Masala paan

 

Rs.230.00 per head for  100 or above persons.

Rs.240.00 per head for 75-100 persons

Rs.250.00 per head for 50-75 persons

 

 

 

 

 

 

 

 

 

 

                                     

                                                                                                                                                                                           

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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